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Anchovies White: In Vinegar | In Olive Oil | In Sauce

Anchovies are fished from deep ocean waters. Their fillets are firm and tender, perfect for garnishing Caesar salads, pizza, hors d’oeuvres, and more. Boquerones are fresh anchovy fillets cured in vinegar. They are mild and delicate in flavor. The finest hotels and restaurants throughout the world serve this distinctive appetizer.

Anchovies - Boquerones

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Marinated Seafood Tapas 10.4 oz.

Marinated Seafood Tapas 10.4 oz.

European Seafood Tapas - 10.4 oz/295 gr by Fruits De Mer, Belgium.

$19.49

Marinated Anchovy Tapas 10.4 oz

Marinated Anchovy Tapas 10.4 oz

European Anchovy Tapas - 10.4 oz/295 gr by Fruits De Mer, Belgium.

$19.49

Spanish Anchovy Fillets in Olive Oil 3 oz.

Spanish Anchovy Fillets in Olive Oil 3 oz.

Gold Series, Anchovy from Cantabria - 3 oz/85 gr by Codesa, Spain.

$13.29

Anchovies in Sunflower Oil, Boquerones - 7 oz.

Anchovies in Sunflower Oil, Boquerones - 7 oz.

Marinated White Anchovy Fillets in Sunflower Oil - Boquerones - 7 oz/200 gr by Fruits de Mer, Morocco.

$8.19

Anchovies in Vegetable Oil, Boquerones - 2.2 lb.

Anchovies in Vegetable Oil, Boquerones - 2.2 lb.

Marinated White Anchovy Fillets in Oil - Boquerones - 2.2 lb/1 kg by Fruits de Mer, Turkey.

$28.29

Anchovies in Garlic, Boquerones - 7 oz.

Anchovies in Garlic, Boquerones - 7 oz.

Marinated White Anchovy Fillets with Garlic - Boquerones - 7 oz/200 gr by Fruits de Mer, Morocco.

$10.70

Spanish Anchovy Fillets in Olive Oil 1.7 oz.

Spanish Anchovy Fillets in Olive Oil 1.7 oz.

Gold Series, Anchovy from Cantabria - 1.7 oz/48 gr by Codesa, Spain.

$6.69

Spanish Anchovies in Olive Oil - 1.76 oz.

Spanish Anchovies in Olive Oil - 1.76 oz.

Anchovy Fillets in Olive Oil – 1.76 oz/49 gr by Arroyabe, Spain.

$6.09


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